Mom's Orange Bread

Mom's Orange Bread

⏱️ Ready in 1h 50m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Mom'S Orange Bread is an moderately easy baked good you can prepare in about 1 hour 50 minutes. Made with large thick skinned orange, c. granulated sugar, c. oleo, . salt and yeast cake, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Cut orange in quarters; remove seeds and white core.

Grind or use blender.

(Add enough water to juice and pulp to make one cup.)

Combine with oleo and salt; bring to boil.

Cool to lukewarm; add yeast.

Beat until well blended.

Add enough flour to make a stiff dough.

Knead for about 10 minutes on a well floured board.

Let rise in warm place until double in bulk. Knead again.

Place in well greased loaf pan.

Let rise.

Bake in 375Β° oven for 45 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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