Mom's Corn Bake

Mom's Corn Bake

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Mom'S Corn Bake is an moderately easy dinner. Made with 2 cans cream-style corn, 1 can whole kernel corn, drained, 3/4 c. corn meal, 6 tbsp. oil and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients except chili and cheese.

Chop chilies and mix with grated cheese.

Put 1/2 of the corn mixture in a 12 x 7-inch baking dish.

Put the chili and cheese mixture over corn. Pour the rest of the corn mixture on top.

Bake in a 350Β° oven for about 35 minutes or until firm.

🍷 Perfect Pairings

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