Mom's Chile Con Queso(Dip or Spread)
Mom'S Chile Con Queso(Dip Or Spread) is an easy dinner. Made with 1 (32 oz.) box velveeta cheese, 1 (16 oz.) jar mild old el paso thick and chunky picante sauce, 1 to 2 oz. diced green ortega chiles (mild) and condensed milk (to thin to dip consistency), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cheese in double boiler; melt, stirring occasionally. Mixture thickens as it heats.
Mix in sauce and chiles.
Let sit for several minutes.
Serve hot with restaurant style chips.
π· Perfect Pairings
Complete your meal with these
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