Molded Fruit Salad

Name: Molded Fruit Salad
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 1 pkg . lemon jello (1 c. boiling water); 1 envelope gelatin (1/4 c. boiling water); 1/2 tsp . salt; 1/2 c. sugar; 1 small can crushed pineapple; 1 can fruit cocktail; 1/2 c. chopped pecans; 1 (8 oz.) cream cheese; 1/2 pt. whipping cream

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings 👁️ 1 views

Molded Fruit Salad is an moderately easy salad you can prepare in just 58 minutes. Made with . lemon jello (1 c. boiling water), envelope gelatin (1/4 c. boiling water), . salt, c. sugar and small can crushed pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 pkg . lemon jello (1 c. boiling water)

1 envelope gelatin (1/4 c. boiling water)

1/2 tsp . salt

1/2 c. sugar

1 small can crushed pineapple

1 can fruit cocktail

1/2 c. chopped pecans

1 (8 oz.) cream cheese

1/2 pt. whipping cream

👨‍🍳 Instructions

Mix together gelatin, sugar and salt.

Let cool and add all ingredients except cream cheese and whip cream.

Pour cream into bowl and cut cream cheese into small pieces.

Whip together and fold into fruit ingredients.

Chill 4 hours.

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