Molasses Oatmeal Bread
Molasses Oatmeal Bread is an moderately easy baked good you can prepare in about 1 hour 40 minutes. Made with c. dry oatmeal, c. boiling water, c. molasses, c. soft shortening and c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
Combine oatmeal and boiling water.
Let stand 1 hour until cool.
Add next 7 ingredients.
Mix well and let rise.
Add rest of flour and knead well.
Let rise again. Form into loaves.
Let rise until light.
Bake about 45 minutes. Makes 3 large or 4 medium loaves.
This bread freezes well. Can also be made into tea rolls.
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