Molasses Crumb Cake
Molasses Crumb Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. flour, . margarine, c. sugar, c. molasses and c. cold water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix flour, margarine and sugar with hands.
Save 1 cup for topping.
In remainder of crumbs, add molasses, cold water and baking soda.
Mix well with spoon.
Pour into greased, floured 9 x 13-inch pan.
Bake at 350° for 45 minutes.
If glass dish is used, bake at 325°.
🍷 Perfect Pairings
Complete your meal with these
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