Molasses Coffee Cake
Molasses Coffee Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with c. flour, c. sugar, . oleo, c. brer rabbit (or grandma's molasses) and c. boiling water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine flour, sugar and oleo into very fine crumbs.
Set 1 1/2 cups aside to use as topping.
In large bowl, combine Brer Rabbit, boiling water and baking soda; add the crumbs and mix by hand very well.
Pour into greased and floured 9 x 13-inch pan. Top with remaining crumbs.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
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