Moist Pound Cake

Moist Pound Cake

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Moist Pound Cake is an moderately easy dinner. Made with 3 c. plain flour, 5 eggs, 1 c. buttermilk, 2 3/4 c. sugar and 1 c. whipped margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream margarine, Crisco and sugar.

Add eggs one at a time, beating often.

Add flour and milk alternately.

Stir in vanilla. Bake in lightly greased and floured tube pan at 300Β° for 1 1/2 hours or until done.

🍷 Perfect Pairings

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