Moist Pineapple Cake
Moist Pineapple Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 eggs, 2 tbsp. soda and 1 (1 lb. 4 oz.) can pineapple juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Pour into a 9 x 13-inch pan; do not grease pan.
Bake at 350Β° for 35 to 40 minutes.
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