Moist Pan Dressing
Moist Pan Dressing is an moderately easy dinner. Made with 1 qt. biscuit crumbs, 1 qt. cornbread crumbs, 1 c. chopped celery, 1 c. chopped onion and 3 tbsp. sage, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook celery and onion in margarine until tender.
Combine into bread mixture.
Add seasonings and eggs.
Add enough broth to moisten.
Pour into loaf pan and bake at 400Β° for approximately 30 minutes.
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