Moist Oatmeal Cake
Moist Oatmeal Cake is an moderately easy dinner. Made with 1 1/4 c. boiling water, 1 c. quick oats, 1/2 c. margarine, 1 1/3 c. flour and 2 c. light brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In a large bowl, pour boiling water over oats and butter; let stand 20 minutes.
Add remaining ingredients.
Mix well.
Pour into lightly greased and floured 13 x 9-inch baking pan.
Bake for 30 to 35 minutes or until toothpick comes out clean.
Spread with Brown Sugar Topping.
Return to oven for 5 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment