Moist Chocolate Cake
Moist Chocolate Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 2 tsp. baking soda, 1 tsp. salt and 3/4 c. cocoa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients and add vinegar, vanilla and oil.
Mix and then add the water.
Mix until smooth.
Pour into a 13 x 9-inch pan which has been greased and lightly floured.
Bake at 350Β° for 35 minutes.
If making cupcakes, bake for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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