Moist Brownies
Moist Brownies is an moderately easy dinner. Made with 2 c. self-rising flour, 2 c. sugar, 4 tbsp. cocoa, 4 eggs and 1 1/3 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar, and cocoa together.
Add eggs, oil, vanilla and nuts.
Mix together with spoon, do not whip with mixer.
Pour into ungreased 9 x 13-inch pan.
Bake at 350Β° for 30 minutes.
May be a little soft in center when time is up.
Let cool.
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