Modified Quiche Lorraine

Modified Quiche Lorraine

Modified Quiche Lorraine is an moderately easy dinner. Made with 1/2 c. mayonnaise, 2 tbsp. plain flour, 4 eggs, beaten, 1/2 c. milk and 4 oz. sharp cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine mayonnaise, flour, eggs and milk.

Add cheeses and tuna fish.

Pour mixture into pie shell and bake in a 350Β° oven for 40 to 45 minutes.

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