Mock Wild Rice
Mock Wild Rice is an moderately easy dinner. Made with 1 1/2 c. raw rice, 1/2 c. finely diced celery, 1/4 c. each: chopped onion and chopped green pepper, 1/4 c. butter and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine rice, celery, onion, green pepper and butter in a skillet.
Cook over medium heat, stirring frequently until rice is lightly browned, then stir in salt, monosodium glutamate, pepper and chicken bouillon.
Heat to a boil, then reduce heat to very low and cover tightly.
Cook 30 minutes or until rice is tender and liquid is absorbed, stirring occasionally.
Just before serving, stir in 1/2 cup chopped filberts which have been sauteed in a little butter.
Serves 6 to 8.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment