* Mock Lasagna Casserole *
* Mock Lasagna Casserole * is an moderately easy dinner. Made with 1 lb. bulk pork sausage, 1 (15 oz.) can tomato juice, 1/2 tsp. garlic salt and pepper, dried basil, crushed and 1 (7 oz.) pkg. macaroni, cooked and drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Brown meat; drain off fat.
Add tomato sauce, garlic salt, pepper, basil and 1/2 cup water.
Cover and simmer 15 minutes, stirring occasionally.
In a 2-quart casserole, layer half each of macaroni, cottage cheese, shredded cheese and meat sauce.
Repeat layers.
Bake at 370Β° for 30 minutes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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