Mock Eclairs
Mock Eclairs is an easy dinner. Made with 1 pkg. duncan hines deluxe ii yellow cake mix, 2 (5 oz.) cans lemon or vanilla pudding and chocolate fudge topping, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and bake cake as directed on package in a 13 x 9 x 2-inch pan.
When cool, cut cake into 16 (4 1/2 x 1 1/2-inch) pieces. Cut each piece in half, lengthwise.
Spread 1 tablespoon of pudding between split cake pieces and top with chocolate fudge topping.
Store in the refrigerator.
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