Mock Cabbage Rolls
Mock Cabbage Rolls is an moderately easy dinner. Made with 2 lb ground meat, 2 eggs, 1/4 cup minute rice, 1 small head cabbage and 2 cans tomato soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix meat, eggs, rice, salt, pepper, parsley, onion, garlic salt together.
Shape into 2 inch balls.
Cut cabbage into slices. In a large pan or crock pot, place a layer of cabbage, then meat, repeat process.
Once all cabbage and meat are in, cover with sauerkraut and soup.
Simmer 5 or 6 hours.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment