Mocha Rum Balls
Mocha Rum Balls is an moderately easy dinner. Made with 1/4 maxin 100% freeze dried coffee, 1/4 c. rum, 1 tbsp. water, 2 tbsp. cocoa and 2 c. fine vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve coffee in rum and water in a bowl.
Add remaining ingredients and mix throughly.
Roll into balls, using a rounded teaspoonful of mixture for each.
Store in tightly covered container for several days.
Then roll in additional confectioners sugar.
Yields 4 dozen rum balls.
π· Perfect Pairings
Complete your meal with these
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