Mocha Rum Balls
Mocha Rum Balls is an moderately easy dinner. Made with 1/4 c. freeze-dried coffee, 1/4 c. rum, 1 tbsp. water, 2 tbsp. cocoa and 2 c. fine vanilla wafer crumbs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve coffee in rum and water in a bowl.
Add remaining ingredients and mix thoroughly.
Roll in balls, using a rounded teaspoonful of mixture for each.
Store in a tightly covered container for several days.
Roll in additional confectioners sugar.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment