Mocha Cake
Mocha Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 3/4 c. cocoa, 2 tsp. baking soda and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Put ingredients in bowl one by one. Beat with electric mixer 2 to 4 minutes, batter will be thin. Grease 9 x 13-inch pan or two round pans with margarine and then dust with flour.
Bake 30 to 35 minutes.
Test for doneness with a toothpick or a cake tester.
Always test cake in the center of the cake.
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