Mo-Jo Potatoes
Mo-Jo Potatoes is an impressive dinner. Made with 6 large potatoes, 1/2 tsp. thyme, 1/2 tsp. basil, 1/2 tsp. oregano and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°.
Wash and brush potatoes.
Cut into wedges.
Mix the seasonings into the flour.
Mix the egg with the milk.
Dip potato wedges into milk.
*Dust with seasoned flour. Place on a pastry sheet.
Drizzle with oil.
Bake in oven 20 to 25 minutes until browned and tender.
π· Perfect Pairings
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