Mixed Vegetables Casserole
Mixed Vegetables Casserole is an easy dinner. Made with 1 can of mixed vegetables, medium size, 2 tbsp. butter, 2 tbsp. flour, 1 tsp. salt and 1 c. grated american cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Make a sauce by adding butter, flour and salt.
Add cheese and cook over slow heat until melted.
Off liquid from can of vegetables and place in casserole dish.
Pour sauce over vegetables and bake 40 minutes in 375Β° oven.
π· Perfect Pairings
Complete your meal with these
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