Mixed Vegetable Casserole
Mixed Vegetable Casserole is an moderately easy dinner. Made with 1 large pkg. mixed vegetables, half cooked and drained, 1 c. mayonnaise, 1 c. sour cream, 1/2 c. onion, chopped and dash of garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown onion and green pepper in 2 tablespoons of butter or oleo.
Mix mayonnaise and sour cream together.
Mix sour cream mixture with onion and green pepper.
Combine all with mixed vegetables.
Top with Parmesan cheese.
Bake in glass baking dish at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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