Mixed Vegetable Casserole
Mixed Vegetable Casserole is an moderately easy dinner. Made with 10 oz. frozen mixed vegetables, 1 c. chopped celery, 1 c. chopped onions, 1 c. grated sharp cheese and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook frozen vegetables 15 minutes.
Drain.
Add remaining ingredients.
Put in casserole dish.
Top with bread crumbs.
Cook for 20 minutes in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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