Mixed Vegetable Casserole
Mixed Vegetable Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen mixed vegetables, 1/2 c. water, 1/2 tsp. garlic salt, salt to taste and 1 c. shredded cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 5 ingredients; bring to a boil.
Let stand, covered, for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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