Mixed Nut Bars
Mixed Nut Bars is an moderately easy dinner. Made with 1 1/2 c. flour, 1/2 c. butter, 3/4 c. sugar, 1/2 tsp. salt and 6 oz. pkg. butterscotch chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 4 ingredients together like pie crust.
Pat into 9 x 13-inch greased pan.
Bake for 10 minutes at 350Β°. Melt butterscotch chips, syrup, butter and water over medium heat.
Pour over baked crust.
Sprinkle with nuts.
Return to oven.
Bake for 10 minutes more.
Do not overbake.
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