Mixed Fruit Pies
Mixed Fruit Pies is an moderately easy dinner. Made with 1 c. red pie cherries, 1 c. sugar, 3 tbsp. flour or cornstarch, 1 c. crushed pineapple and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add to heated cherries 1 cup of sugar and 3 tablespoons of flour or cornstarch.
Cook until thick.
Add to heated pineapple 1 cup of sugar and 2 tablespoons of flour or cornstarch.
Cook until thick.
Cool both mixtures, then combine and add oranges and pecans.
π· Perfect Pairings
Complete your meal with these
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