Mistake Bread
Mistake Bread is an easy dinner. Made with 2 c. self-rising flour, 2 tbsp. salad oil, 1 1/4 c. buttermilk, 1 egg and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Add liquid ingredients; mix just until moist and no lumps.
Bake in a 10 x 10 x 2-inch greased pan until brown at 450Β°.
π· Perfect Pairings
Complete your meal with these
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