Missouri Corn Pudding
Missouri Corn Pudding is an moderately easy dinner. Made with 3 eggs, 1 tsp. salt, 1/2 tsp. pepper, 1/2 c. brown sugar and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip together in baking dish all ingredients except corn. When well mixed, stir in the corn.
Bake at 350Β° for 35 to 45 minutes until mixture is set.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment