Mississippi Riverboat Apricot Salad
Mississippi Riverboat Apricot Salad is an impressive dinner. Made with 1 (no. 2 1/2) can apricots, cut up, 1 (no. 2 1/2) can crushed pineapple, 1 large philadelphia cream cheese, 2 small pkg. orange jello and 3/4 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook sugar, flour, egg and juice over low heat.
Add butter; cool.
Fold in whipped cream and spread on jello.
Top with grated cheese.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment