Mississippi Mud Cake
Mississippi Mud Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with butter, c. cocoa, c. sugar, eggs, slightly beaten and c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Melt butter and cocoa together. Remove from heat and stir in sugar and eggs.
Mix well. Add flour, salt, chopped nuts and vanilla. Mix well. Spoon batter into greased 13 x 9 x 2-inch pan and bake at 350Β° for 35 to 40 minutes. Sprinkle marshmallows on top of warm cake. Cover with your favorite chocolate frosting.
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