Mississippi Mud Cake
Mississippi Mud Cake is an moderately easy dinner. Made with 1 c. margarine, 4 eggs, 1 1/2 c. flour, 1 1/2 c. nuts and 1 (7 oz.) jar marshmallow crème, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix butter and sugar until fluffy.
Add eggs and beat well after each one.
Add vanilla, flour and cocoa; blend well.
Fold in nuts and coconut on low speed.
Pour into greased 13 x 9-inch pan (or larger).
Bake at 350° for 35 to 40 minutes.
Spread Marshmallow Crème over cake.
Return to oven if necessary to melt. Cool.
Spread on icing.
🍷 Perfect Pairings
Complete your meal with these
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