Mississippi Jam Cake
Mississippi Jam Cake is an moderately easy dinner. Made with 1 c. butter or margarine, 2 c. sugar, 4 c. flour, 6 eggs and 1 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar; add eggs.
Add spices to flour.
Add soda to buttermilk and add alternately with flour mix.
Makes 4 layers.
Bake at 325Β°.
π· Perfect Pairings
Complete your meal with these
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