Mississippi Fudge
Mississippi Fudge is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with margarine, c. cocoa, eggs, beaten, c. flour and c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Melt together margarine and cocoa.
Cool.
Gradually add beaten eggs.
Sift flour, sugar and salt and stir into batter.
Add vanilla and pecans.
Bake at 375° for 25 minutes in 14-inch jelly roll pan.
Remove from oven and spread Marshmallow Crème over cake immediately.
🍷 Perfect Pairings
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