Minted Carrots
Minted Carrots is an easy dinner. Made with 2 tbsp. butter, 1 tbsp. honey, 2 tsp. fresh mint and 5 or 6 carrots, cooked, sliced and drained or use baby carrots, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat butter, honey and mint in saucepan until butter melts. Add carrots and simmer for about 8 minutes until carrots are glazed.
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