Mint Tea
Mint Tea is an easy dinner. Made with 2 c. sugar, 1 1/2 c. lemon juice, 6 sprigs of mint, 4 to 6-inches long, 2 c. water and 4 family size tea bags, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring first 3 ingredients to a boil.
Cook until clear. Remove from heat, let mint stay in until it has cooled.
Then boil 2 cups water and steep tea bags until water is cool.
Remove tea bags and mint and mix the two together.
Add enough water to make a gallon.
Serve iced!
π· Perfect Pairings
Complete your meal with these
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