Mint Syrup
Mint Syrup is an easy dinner. Made with 3 c. water, 2 1/4 c. sugar and 3 c. fresh washed mint leaves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients in a sauce pan and stir well.
Bring to a boil and cook 10 minutes or until mixture is reduced to 2 1/4 cups.
Remove from heat, stir and strain.
Refrigerate.
May be served over fresh fruit or in tea.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment