Mint Sauce
Mint Sauce is an easy dinner. Made with 1/2 c. vinegar, 1/4 c. sugar and 1/2 c. mint leaves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat vinegar and sugar; pour over chopped mint leaves.
Let stand 1 hour or more.
If you like sweeter sauce, add more sugar. Makes about 1/2 cup.
Serve with lamb.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment