Minnesota Cucumbers
Minnesota Cucumbers is an moderately easy dinner. Made with 7 c. thinly sliced cucumbers, unpeeled, 1 c. thinly sliced or chopped green peppers, 1 c. thinly sliced onions, 1 tbsp. celery seed and 2 tbsp. salt or to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine vegetables and mix with the celery seed. Dissolve sugar and salt in the vinegar.
Pour mixture over the vegetables. Cover and store in refrigerator.
Ready to eat after being in the refrigerator overnight. They will keep for about 2 weeks. Great for a family reunion!
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