Miniature Cheesecakes

Miniature Cheesecakes

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Miniature Cheesecakes is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 1/2 c. sugar, 3 eggs, 1 tsp. vanilla and vanilla wafers, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Beat together cream cheese, sugar, eggs and vanilla on medium speed for 10 minutes.

Place a vanilla wafer on the bottom of muffin tin lined with cupcake papers. Pour filling in each one, 3/4 full.

Bake at 375Β° for 10 to 15 minutes.

Top with pie filling or jam.

For a bigger batch, use 3 packages of cream cheese and 2/3 cup sugar.

🍷 Perfect Pairings

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