Mini Pecan Tarts
Mini Pecan Tarts is an easy dinner. Made with 1 (3 oz.) pkg. cream cheese, 1 c. flour and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let the cream cheese and margarine soften at room temperature.
Blend and stir in flour.
Chill slightly for about an hour.
Shape into 2 dozen 1 inch balls.
Place in tiny ungreased 1 3/4 inch muffin cups.
Press dough against bottom and sides of cups.
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