Mini Morsel Pound Cake
Mini Morsel Pound Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with c. flour, . baking powder, c. sugar, c. butter and . vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat cream mixture together and add 1 egg at a time, ending with flour mixture.
Fold in mini morsels, then pour into greased and floured tube pan.
Bake at 325Β° for 70 to 80 minutes.
When done, sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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