Mini Meatballs
Mini Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. water, 1/2 tsp. ginger, 2 tbsp. soy sauce and 1/2 clove garlic, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soy sauce, water, garlic, ginger and sugar in a large bowl.
Add beef and mix lightly.
Form into balls about 1 inch in diameter.
Arrange on a lightly greased baking dish.
Bake, uncovered, for 15 minutes.
Serve on toothpicks.
Makes 32 meatballs, 32 calories.
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