Mini Ham Puffs
Mini Ham Puffs is an moderately easy dinner. Made with 1 (2.5 oz.) pkg. processed ham, 1 small onion, 1/2 c. shredded swiss cheese, 1 egg and 1/8 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 350Β°.
Chop ham and onion finely.
Place in a large bowl.
Add cheese, egg, pepper and mustard.
Stir to combine.
Spray mini-muffin pan with vegetable oil.
Unroll crescent rolls and press dough into one large rectangle.
Cut rectangle into 24 pieces using a pizza cutter.
Place dough pieces in mini-muffin pan cups.
Place filling in cup.
Bake for 15 minutes or until lightly browned.
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