Mini Chips Brunch Crescents
Mini Chips Brunch Crescents is an easy dinner. Made with 8 oz. can refrigerated reduced fat crescent roll dough, 6 oz. bag semi sweet mini chocolate chips and powdered sugar to suit your tastes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Unroll crescent dough into 8 triangles.
Sprinkle a heaping tablespoon of mini chips on each triangle and gently press into dough.
Starting at short side of triangle, roll dough to opposite point.
Bake at 375 degrees for 10 minutes.
Sprinkle with powdered sugar and serve warm.
π· Perfect Pairings
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