Mini Chip Pound Cake

Mini Chip Pound Cake

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Mini Chip Pound Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 1 1/2 tsp. vanilla, 3 eggs and 3 c. unsifted flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine butter, sugar and vanilla.

Cream until light and fluffy.

Add eggs; beat well.

Combine flour, baking powder and salt.

Add alternately with milk, beating until smooth.

Stir in chips.

Pour into a greased 12 cup Bundt pan.

Bake at 350Β° for 1 hour.

Cool completely.

🍷 Perfect Pairings

Complete your meal with these

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