Mini Cheesecakes
Mini Cheesecakes is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with vanilla wafers, (8 oz.) pkg. cream cheese, softened, c. sugar, . vanilla and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Line muffin tins with foil liners.
Place one vanilla wafer in each liner.
Mix the cream cheese, vanilla and sugar on medium speed until well blended.
Add eggs; mix well.
Pour over wafers, filling 3/4 full.
Bake for 25 minutes at 325Β°.
Remove from pan when cool.
Chill.
Top with fruit, preserves, nuts or chocolate.
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