Mini-Cheesecakes
Mini-Cheesecakes is an easy dinner. Made with 12 vanilla wafers, 2 (8 oz.) pkg. cream cheese, 1 tsp. vanilla, 1/2 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line muffin tin with foil liner.
Place one vanilla wafer in each liner.
Mix cream cheese, vanilla and sugar on medium speed until well blended.
Add eggs.
Mix well.
Pour over wafers, filling 3/4 full.
Bake 25 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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