Mini Cheesecakes
Mini Cheesecakes is an moderately easy dinner. Made with 2 (8 oz. each) pkg. cream cheese, softened, 3/4 c. sugar, 2 large eggs, 1 tsp. vanilla and 18 vanilla wafer cookies, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat cream cheese with electric beater until well creamed. Add sugar, eggs and vanilla and beat until fluffy, about 3 to 5 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment